SAO SILVESTRE - BRAZIL(ESP)

SAO SILVESTRE - BRAZIL(ESP)

18.00

250g

For Espresso Brew

MADARIN + CASHEW + BROWN SUGAR

BRAZIL - MINAS GERAIS

YELLOW CATUAI VARIETY, NATURAL

The Andrade family started growing coffee in 1901 with the acquisition of Capim Branco Farm by Ismael’s grandparent, Aprigio Furtado. Located at Cerrado Mineiro region, Sao Silvestre farm uses mechanical and selective harvest, applies traditional methods of processing but also innovates in new processes like natural fermentation, african beds and honey process.

In 2018, Ismael Andrade won the Brazil Cup of Excelence Naturals, scoring 93.26 with an amazing Red Catuai.

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